Sunday, July 26, 2015
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I saw this on Facebook ages ago and kept wanting to make it so one day decided we would have it for lunch at the weekend. This was be...
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I just had to share this with you even though it's not my own recipe. It's not only the best vegan cake I've ever made, but it...
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I've been trying to avoid bread and at the very least not taking sandwiches into work for lunch, which at this time of year means soup...
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In honour of Burns Night on January 25 I decided to make a Scottish recipe and came across this one for Arbroath toasties. Arbroath is a ...
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I'm terrible when it comes to marinating meat - I buy the ingredients, mix the marinade - and then usually realise that the recipes sa...
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If you’re planning a trip to a new destination, or even just moving about within your own state, it’s important to pack the right travel ess...
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Ginisang Kamatis at Itlog is a Pinoy version of scrambled egg with tomatoes and onions. It is a quick Pinoy breakfast fare served with garli...
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GMA 7 is a network that caters to the Filipino audience. It is one of the largest networks in the Philippines with over 100 stations nationw...
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Adobong Puso ng Saging, Banana Blossom Adobo. The first time I had Adobong Puso ng Saging was from a dinner with our crew on a work project ...
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I reviewed the Beckford Arms last year and don't normally review the same place twice but I had a unique experience last time as I...
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