Sunday, October 11, 2015
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Champorado with Pinipig and Pandan Milk. The classic Champorado was a regular breakfast when I was a kid. The chocolate ingredient used was...
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6 Jul – Sandra Lemonon has recently given birth to her first child. The beauty queen shared the good news on social media with a photo of he...
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I put on a little weight last week which really doesn't surprise me. Since my last weigh in I had: lunch and drinks with friends on Su... -
I never particularly liked peanut butter until I discovered Reese’s Pieces. The combination of chocolate and peanut butter is amazing an...
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Bopis is known as karinderia or turo-turo dish. It is cheap, but it requires a lot of work to prepare and cook. Personally Bopis is one of m...
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Another busy week - I want to go out and do lots of things but then end up wishing I had more evenings at home! Monday Lunch : pasta wi...
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Malunggay Pesto with Grilled Chicken Thighs and Toasted PandesalThis is 99.9 percent malunggay pesto.Overseas Pinoy Cooking’s innovative and...
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